Thanksgiving Feast - Thu, Nov 22, '18

Give your chef a break this Thanksgiving by allowing our chefs to do the heavy lifting. For overnight guests and day-trippers alike, Thursday, November 22 will feature a traditional Thanksgiving spread from 5:00 to 7:00 p.m. The weather is sure to be crisp, the fires will be roaring - and the cuisine will be abundant, including...

• roasted turkey w/ fresh cranberry relish
• pit ham carving station
• sage, cornbread dressing
• mashed yukon gold potatoes
• sweet potato casserole
• fresh steamed asparagus
• cream style corn
• deviled eggs with homemade pickles
• baked Tennessee apples
• tossed salad w/ basil vinaigrette dressing
• carrot, raisin salad
• fresh fruit salad
• fresh baked bread & rolls
• panoply of pies
• hot apple cider & fresh ground coffee

The Thanksgiving Day Package includes...

• hors d'oeuvres & Thanksgiving feast
• Thursday evening accommodations
• full breakfast with eggs-to-order
• unlimited access to non-alcoholic beverages
• exclusive access to the resort's 40-acre property

...and is $325 to $395 per couple depending on the room. The dinner-only package is $65/guest and $20 for children six to twelve years old. Sodas, bottled waters & alcoholic beverages are available but not included.

Call 615.269.3740 (nashville) to learn more or make a reservation.