Labor Day Cookout ~ Sat, Sep 2, '17

Evins Mill is hosting its annual Labor Day Cookout on Saturday, September 2nd. A festive all-you-can-eat kind of affair, the cookout/buffet is available from 7:00 to 8:00 p.m., with appetizers available as early as 6:00. If you're not already staying at the resort, you are welcome to make reservations for dinner-only and arrive early for a stroll to Carmac Falls. Whenever you show up, come with an appetite, for the menu is abundant and tasty...

Entrees

• Tennessee Raised New York Strip and Rib Eye Steaks
• Grilled, Fresh Hawaiian Marlin
• Barbecued baby back ribs

Sides

• Smashed, local potatoes
• Sweet corn casserole 
• Fresh baked rolls & cornbread
• Homegrown tomato, fresh mozzarella salad
• Fresh basil, vegetable slaw
• Marinated cucumber salad
• White beans and turnip greens
• Marinated  mushrooms
• Grilled sweet onions & chilies

Dessert

• Local Peach, Ginger Streusel cobbler w/ ice cream

Beverages

• Tea, coffee, lemonade & ice water

The Labor Day Package includes...

• hors d'oeuvres & cookout
• Saturday evening accommodations
• full breakfast with eggs-to-order
• gourmet sack lunch
• unlimited access to non-alcoholic beverages
• exclusive access to the resort's 40-acre property

... and is $300 to $370 per couple depending on the room. The cookout-only package is $60.00/guest and $15 for children six to twelve years old. Sodas, bottled waters & alcoholic beverages are available but not included.

Call 615.269.3740 (nashville) to learn more or make reservations.