Labor Day is one of the most popular weekends to enjoy Center Hill Lake - and Evins Mill. To mark the holiday, the Inn is hosting its annual Labor Day Cookout from 7:00 to 8:00 p.m. on Sunday, September 2nd. Appetizers are available as early as 6:00 p.m. Whether you're staying at the Inn or not, guests as always are invited to arrive with an appetite, as the menu is expansive...
Entrees
- Grilled Tennessee Pastured Pork Chops from Wedge Oak Farm
- Grilled Tennessee Pastured Poussin Chickens from Wedge Oak Farm
- Grilled Jumbo Shrimp
Sides
- Baked Sweet Potatoes
- Garden Vegetable Ratatouille
- Fresh Baked, Local Whole Wheat Rolls & Cornbread
- Home Grown Tomato, Mozzarella Salad with Balsamic Vinaigrette
- Grilled Onions & Chilies
- Vegetable Slaw
- Marinated Cucumber Salad
- Heirloom Beans Slow Cooked with Benton’s Bacon
Dessert
- Baked Apples w/ Local Honey Caramel, Streusel Topping & Vanilla Ice Cream
Beverages
- Tea, Coffee, Lemonade & Ice Water
The Labor Day Cookout is $50.00 per guest and $15 for kids six to twelve. Sodas, bottled waters & alcoholic beverages are available but not included. Call 615.269.3740 (nashville), 800.383.2349 (toll free) or 597.2088 (smithville) to learn more or make reservations.
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