Evins Mill will celebrate Valentines on Friday, February 13th, when guests will be treated to...
- hearty rather than light hors d'oeuvres
- a five-course rather than a four-course dinner
- a single stem rose in a ribbon-wrapped vase
- enhanced turn-down service
- unlimited non-alcoholic beverages
Dinner Entrees include...
...followed by one of our favorite desserts - chocolate soufflé with Bailey’s espresso sauce.
- Pastured beef tenderloin, seared with our Millstone dry rub and oven roasted; served with Cabernet Sauvignon, cracked pepper butter sauce, or
- Premium, Wild Salmon, cast iron seared with pink peppercorns and sea salt, served with sour apple dried fruit chutney
To cap off the stay, guests will be treated to a hearty Valentines Brunch, featuring...
- omelet station & scrambled eggs
- buttermilk biscuits w/saw mill gravy
- pancakes w/ toppings galore
- creamy cheddar grits
- home fried potatoes
- bacon, sausage & country ham
- variety of hot & cold cereals
- fresh fruit
- muffins, toast, fresh bagels & cream cheese
- sweet pastries & croissants
- fruit yogurt
- a variety of juices, coffee, milk & tea
The all-inclusive package is $310 to $370 per couple depending on the room reserved. Reservations for dinner-only are also available at $120 per couple. Call 615.269.3740 (nashville) or 615.286.2090 (smithville) for reservations.
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