Friday

Valentines ~ Fri/Sat, Feb 14/15, '20

We are not always able to celebrate Valentines on the actual day, but in 2020 we will be - on Friday, February 14 - as well as on Saturday, February 15, when guests will be treated to...
  • hearty rather than light hors d'oeuvres 
  • five-course rather than four-course dinner, including sorbet before the entree
  • single stem rose in a ribbon-wrapped vase
  • enhanced turn-down service
  • brunch the following morning, served late
  • unlimited access to non-alcoholic beverages
Friday evening meal service includes...
  • appetizers : red curry & coconut milk muscles served with Kenny's Farmhouse Cheese with fruit & crackers
  • entrees : millstone dry rub beef tenderloin w/ pink peppercorn & cabernet butter sauce, or citrus braised duck breast served with a blood orange, ginger compote
  • dessert : dark chocolate souffle w/ bailey's cream sauce
while Saturday evening meal service includes...
  • appetizers : smoked salmon and baked brie with all the fixins
  • entrees : Tennessee dry-aged rib eye steak with fresh chimichurri, or jumbo tiger shrimp scampi style
  • dessert : flourless chocolate cake with homemade salted caramel
Valentines Brunch each morning features...
  • omelet station & eggs-to-order
  • buttermilk biscuits w/ saw mill gravy
  • pancakes & french toast w/ toppings galore
  • creamy cheddar grits
  • home fried potatoes
  • bacon, sausage & country ham
  • variety of hot & cold cereals
  • fresh fruit
  • muffins, toast, fresh bagels & cream cheese
  • sweet pastries & croissants
  • fruit yogurt
  • a variety of juices, coffee, milk & tea
The all-inclusive package is $345 to $425 per couple per night depending on the room. Guests are welcome to stay one night or for the weekend. Reservations for dinner-only are available at $130/couple and for brunch-only are available at $60/couple.

Call 615.269.3740 (nashville) for reservations.



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